🍳 Master classic egg cookery with over easy and poached eggs!

Students will learn:✅ Proper egg handling and food safety practices✅ Techniques for cooking over easy eggs with a perfect yolk✅ How to successfully poach eggs using professional methods✅ The science of protein coagulation and egg cookery✅ Breakfast preparation skills and kitchen confidence

Perfect for Culinary Arts, FCS, homeschool programs, life skills classes, and culinary classrooms.

✨ Includes editable Google Slides, printable activities, attendance questions, and hands-on learning opportunities.

👩‍🍳 Classroom-tested with 150+ teen chefs and fully editable to fit your students' needs.