**Save hundreds of hours of planning with a complete, classroom-tested culinary unit that teaches students to make homemade chicken noodle soup while mastering fresh noodles, mirepoix, roux, and classic soup-making techniques. Students build confidence through hands-on cooking labs and finish the unit by creating their own cooking show project. Everything is organized, editable, and ready to teach tomorrow.**

Built by a full-time high school culinary teacher and refined with more than **150 culinary students every day**, this comprehensive classroom-to-kitchen system includes engaging lessons, hands-on cooking labs, classroom management resources, and ready-to-use materials that work together seamlessly.

**✨ What's Included**

🖥️ Editable Interactive Google Slides

📝 Printable Worksheets

🍜 Homemade Noodle Lab

🥣 Chicken Noodle Soup Lab

🧅 Mirepoix Techniques

🥄 Roux & Thickening Methods

🎥 Student Cooking Show Project

👨‍🍳 Hands-On Cooking Labs

❓ Bell Ringer Attendance Questions

📅 Weekly Schedules

📖 Visual Recipes

🍳 Kitchen Job Assignments

📺 Cooking Show Viewing Questions

🎲 Games & Activities

📸 Food Photography Activities

🤳 Student Chef Selfies

📊 Assessments

**🎯 Perfect For**

✅ High School Culinary Arts

✅ Culinary CTE Programs

✅ Family & Consumer Sciences

✅ Homeschool Programs

✅ Life Skills Classes

✅ Remote & Hybrid Learning

**👩‍🍳 Built by a full-time culinary teacher. Classroom-tested with more than 150 culinary students every day. Designed so you can confidently teach it tomorrow.**